Indonesian food: typical food Aceh
Indonesian food: typical food Aceh - Mie Aceh is the typical spicy noodle dishes Aceh in Indonesia. Thick yellow noodles with slices of beef, lamb or seafood (shrimp and squid) served in a similar soup is savory and spicy curries. Mie Aceh available in two types, Mie Aceh Goreng (fried and dried) and Mie Aceh Kuah (soup). Usually sprinkled with fried onions and served with chips, chunks of red onion, cucumber, and lime. I've never eaten ya, it feels good, a lot of marinade.
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